The production of our pressed refined sesame oil begins with the harvesting of the sesame seeds in late summer, when the plants are fully ripe and the capsules have taken on a light brown color. Harvesting machines ensure an efficient harvesting process. After harvesting, the capsules are thoroughly cleaned before they are sent to the expeller press, where the crude oil is separated from the solid components, the press cake, by purely mechanical extraction. Finally, the crude oil is filtered several times to remove natural suspended solids and ensure particularly high quality and purity, which is confirmed in our DIN ISO 17025-certified laboratory.

Our pressed refined sesame oil Ph. Eur. meets the high requirements of the European Pharmacopoeia and is subject to a specially developed test plan that continuously ensures the quality of our product. Even in the case of local challenges such as extreme weather conditions, we guarantee a high level of supply security thanks to diversified supply chains with different seed origins.