Borage oil
cold pressed
Certificates | Kosher, NATRUE |
Article number | 382020 |
Certificates | Kosher, NATRUE |
Article number | 382020 |
The production process of our borage oil in cold-pressed quality starts with the collection of borage seeds from sustainable organic cultivation in the period from July to August, followed by proper storage of these seeds. Once they have been thoroughly cleaned, the oil is extracted using mechanical methods. This extracted oil then undergoes a two-stage filtering process to remove unwanted particles. The result of this process is a flawless cold-pressed borage oil, which is very popular in the cosmetics and food industries.
Cosmetics
Food
190
kg
Drum
27
kg
Canister
General durability: canister 12 months, drum 18 months
Nutritional value | (per 100g) |
Energy | 3,700 kJ / 900 kcal |
Fat | 100 g |
Saturated fatty acids | 16 g |
Monounsaturated fatty acids | 28 g |
Polyunsaturated fatty acids | 56 g |
Fatty acids ratio
Composition
C18:1 Oleic acid | 14 – 20 % |
C18:2 Linoleic acid | 34 – 45 % |
C18:3 Gamma-linolenic acid | 20 – 25 % |
Request now free of charge and without obligation from Gustav Heess. We deliver Borage oil ...
We offer Borage oil in the following packaging units: